Fancy Franks - cooking recipe
Ingredients
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2 pkg. wieners
1 lb. bacon
1 box brown sugar
Preparation
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Cut wieners in half.
Cut bacon into thirds.
Wrap bacon around each 1/2 of wiener; secure with toothpick.
Put in crock-pot.
Pour brown sugar over.
Cook about 2 hours or until all syrup is absorbed into franks.
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