Fancy Franks - cooking recipe

Ingredients
    2 pkg. wieners
    1 lb. bacon
    1 box brown sugar
Preparation
    Cut wieners in half.
    Cut bacon into thirds.
    Wrap bacon around each 1/2 of wiener; secure with toothpick.
    Put in crock-pot.
    Pour brown sugar over.
    Cook about 2 hours or until all syrup is absorbed into franks.

Leave a comment