Pizza Pasta Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
10 black olives
1 small can mushrooms
salt and pepper
1/4 tsp. oregano
3 c. uncooked noodles
1 (15 oz.) jar pizza sauce
2/3 c. milk
1/2 c. sliced pepperoni
12 oz. Mozzarella cheese
grated Parmesan cheese

Preparation

Brown beef and drain.
Stir in onions, olives, mushrooms, pepper, oregano, salt and pepperoni.
Cook noodles; drain. Combine with pizza sauce, milk, 8 ounces Mozzarella and Parmesan cheese.
Stir meat mix into the noodles.
Sprinkle leftover cheese on top.
Bake, covered, at 350\u00b0
for 25 to 30 minutes.