Italian Macaroni And Vegetables - cooking recipe

Ingredients

1 lb. small spirals
1 whole chicken breast
2 red bell peppers
1 green pepper
1 bunch fresh broccoli
1 c. fresh or 1 can large mushrooms
2 tsp. garlic powder or chips
2 tsp. onion powder or chips
1 tsp. black pepper
1 Tbsp. oregano
1 Tbsp. grated Parmesan cheese
1/2 c. red cooking wine
1/4 c. butter
2 Tbsp. olive oil (optional)
dash of crushed red pepper (optional)

Preparation

Cook macaroni and cut up skinned chicken into pieces.
Cut up vegetables (top of broccoli only).
In a large frying pan, cook chicken in olive oil.
Add the veggies and continue frying until veggies are done medium.
Add garlic and onion.
Stir for 2 minutes.
Add macaroni and stir.
Add oregano and cheese.
Cook approximately 2 to 3 minutes longer.