Easy Cheese Cake - cooking recipe

Ingredients

20 oz. carton sour cream
1 pkg. instant vanilla pudding
2 Tbsp. milk
1 graham cracker pie crust
1 can cherry pie filling

Preparation

Mix together the sour cream, instant pudding and milk until thick and creamy.
Pour into graham cracker pie crust.
Top with fruit.
Refrigerate at least 1 hour before serving.