Guacamole "Dip" - cooking recipe

Ingredients

2 ripe avocados
1 c. sour cream
2 tsp. Tabasco sauce
1 Tbsp. lemon juice
1/2 tsp. crushed garlic
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Slice avocados in half.
Scoop from skin.
Mash or whip avocado until creamy smooth.
Blend in sour cream and remaining ingredients.