Sue'S Cheesecake - cooking recipe

Ingredients

3 lg. pkg. cream cheese
4 whole eggs
1 1/2 c. sugar, divided
2 tsp. vanilla, divided
1 crumb crust
1 pt. sour cream

Preparation

Beat cream cheese, eggs, 1 c. sugar and 1 tsp. vanilla until smooth. Pour into crumb crust and bake at 325\u00b0 for 25 minutes. Beat sour cream, 1 tsp. vanilla and 1/2 c. sugar. Spread on top of cheese mixture and bake 7 minutes.