Old-Fashioned Caramel Icing - cooking recipe

Ingredients
    1/4 c. Nu-Maid margarine
    1 c. brown sugar, firmly packed
    1/4 tsp. salt
    1/4 c. milk
    2 c. powdered sugar
    1 tsp. vanilla
Preparation
    In pan combine margarine, brown sugar, salt and milk.
    Place on medium heat and stir until margarine is melted.
    Boil gently for about 3 minutes.

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