Old-Fashioned Caramel Icing - cooking recipe
Ingredients
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1/4 c. Nu-Maid margarine
1 c. brown sugar, firmly packed
1/4 tsp. salt
1/4 c. milk
2 c. powdered sugar
1 tsp. vanilla
Preparation
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In pan combine margarine, brown sugar, salt and milk.
Place on medium heat and stir until margarine is melted.
Boil gently for about 3 minutes.
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