Scalloped Pineapple - cooking recipe

Ingredients

1 c. butter
4 eggs
4 c. bread crumbs
nutmeg
2 c. sugar
1/4 c. milk
3 1/2 c. crushed pineapple

Preparation

Cream well the butter and sugar; add eggs, milk, bread crumbs and crushed pineapple.
Sprinkle nutmeg on top.
Sprinkle sugar with nutmeg.
Bake 45 minutes to 1 hour at 350\u00b0.