Lemon Loaf - cooking recipe

Ingredients
    1 c. white sugar
    1 tsp. baking powder
    1/2 tsp. salt
    1/2 c. shortening or margarine
    2 eggs
    1 1/2 c. flour
    1/2 c. milk
    1/2 c. nuts (optional)
    grated rind of 1 lemon
    1/4 c. sugar
    juice of 1 lemon
Preparation
    Cream shortening.
    Add sugar and eggs.
    Sift dry ingredients and add to creamed mixture alternately with milk.
    Add lemon rind and nuts.

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