Lemon Loaf - cooking recipe
Ingredients
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1 c. white sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening or margarine
2 eggs
1 1/2 c. flour
1/2 c. milk
1/2 c. nuts (optional)
grated rind of 1 lemon
1/4 c. sugar
juice of 1 lemon
Preparation
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Cream shortening.
Add sugar and eggs.
Sift dry ingredients and add to creamed mixture alternately with milk.
Add lemon rind and nuts.
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