Taco Soup - cooking recipe

Ingredients
    2 lb. ground beef
    1 medium onion, chopped
    1 pkg. taco seasoning
    1 pkg. Hidden Valley Ranch dressing mix
    1 (15 oz.) can Ranch Style beans
    1 (15 oz.) can pinto beans
    1 (15 oz.) can hominy
    1 (15 oz.) can corn
    3 (16 oz.) cans tomatoes
Preparation
    Brown ground beef with onion; drain.
    Combine all ingredients in crock-pot and cook on low at least 4 hours.
    Individual servings can be topped with grated cheese if desired.
    Serves 6 to 10.

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