Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen chopped broccoli
    2 c. cooked rice
    1 pkg. slivered almonds
    1 can cream of chicken soup
    1 large onion
    1/2 c. milk
    1 lb. processed cheese
Preparation
    Thaw broccoli.
    Add rice and almonds.
    Saute the chopped onion in small amount butter.
    Add milk and cream of chicken soup.
    Add 1/2 pound of cheese, chopped. Pour mixture into large greased casserole.
    Add remainder of cheese on top.
    Bake at 350\u00b0, covered, for 45 minutes.

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