Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen chopped broccoli
2 c. cooked rice
1 pkg. slivered almonds
1 can cream of chicken soup
1 large onion
1/2 c. milk
1 lb. processed cheese
Preparation
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Thaw broccoli.
Add rice and almonds.
Saute the chopped onion in small amount butter.
Add milk and cream of chicken soup.
Add 1/2 pound of cheese, chopped. Pour mixture into large greased casserole.
Add remainder of cheese on top.
Bake at 350\u00b0, covered, for 45 minutes.
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