Meema'S Ham Loaf - cooking recipe

Ingredients
    1 1/2 lb. smoked ham
    1/2 lb. lean pork
    2 eggs
    1 c. graham cracker crumbs
    1 c. milk
    1 c. brown sugar
    1/2 c. water
    1/3 c. vinegar
    1 tsp. dry mustard
Preparation
    Grind together the following:
    smoked ham and lean pork.
    Add eggs and graham cracker crumbs.
    Mix with 1 cup milk to form a loaf.
    Boil together brown sugar, water, vinegar and dry mustard. Bake 45 to 60 minutes at 350\u00b0.

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