Meema'S Ham Loaf - cooking recipe
Ingredients
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1 1/2 lb. smoked ham
1/2 lb. lean pork
2 eggs
1 c. graham cracker crumbs
1 c. milk
1 c. brown sugar
1/2 c. water
1/3 c. vinegar
1 tsp. dry mustard
Preparation
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Grind together the following:
smoked ham and lean pork.
Add eggs and graham cracker crumbs.
Mix with 1 cup milk to form a loaf.
Boil together brown sugar, water, vinegar and dry mustard. Bake 45 to 60 minutes at 350\u00b0.
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