Chicken Enchiladas - cooking recipe

Ingredients

1 whole chicken
sour cream
1 can chicken or celery cream soup
grated cheese
1 pkg. flour enchiladas
onion

Preparation

Boil chicken; take off bone.
Cut into pieces.
Put in skillet with onion and cook onion.
Mix in 3/4 can soup.
Mix rest of soup with sour cream in bowl; spoon chicken mix in to enchiladas and roll.
Place in casserole dish.
Top with sour cream mix, then top with cheese.
Place in a 350\u00b0 oven and melt cheese.