Broccoli Cheese Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli, cooked and drained
1/2 lb. Velveeta cheese
1 stick margarine
1/4 lb. Ritz crackers

Preparation

Cut 1/2 stick butter or margarine and cheese in small bits. Add to broccoli in a greased casserole.
Crush 1/4 pound crackers with 1/2 stick melted butter or margarine and place on top of broccoli mixture.
Bake in a 350\u00b0 oven for 30 minutes.