Brownies - cooking recipe

Ingredients

1 c. oil
2 c. sugar
4 eggs
1 1/2 c. flour
4 Tbsp. cocoa
1 c. nuts (optional)

Preparation

Mix first 3 ingredients and add to dry ingredients.
Add nuts. Bake in well-greased 9 x 12-inch pan at 350\u00b0 for 30 minutes.