Apricot Delight - cooking recipe

Ingredients

6 oz. apricot Jell-O
2 c. boiling water
2 c. cold water
#2 cans crushed pineapple
2 large bananas, sliced
1 c. mini marshmallows

Preparation

Dissolve Jell-O in boiling water, then add cold water.
Mix well.
Add pineapple.
Drain and keep juice.
Add bananas and marshmallows.
Pour into 8 x 12-inch pan.
Chill until firm.