Easy Cucumber Pickles - cooking recipe
Ingredients
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3 qt. sliced, unpeeled cucumbers
3 large sliced onions
1/2 c. salt
3 c. white vinegar
3 c. sugar
1/4 tsp. cayenne pepper
1 tsp. celery seed
3 Tbsp. mustard seed
Preparation
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Mix cucumbers, onions and salt.
Let stand 3 hours at room temperature.
Drain.
In a large pan, combine remaining ingredients. Bring to a boil, lower heat and simmer 5 minutes. Add cucumbers and onions.
Heat again until mixture starts to boil. Pack in hot sterilized jars.
Seal and store in refrigerator until needed.
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