Individual Cheesecakes - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
5 eggs
1 pt. sour cream
1 c. sugar
1 1/2 tsp. vanilla
1/2 c. sugar
1 tsp. vanilla
1 can cherry pie filling
Preparation
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Mix first 4 ingredients well, adding eggs, one at a time. Fill individual aluminum baking cups with 2 full tablespoons of mixture.
Bake at 300\u00b0 for 20 to 25 minutes.
Combine remaining ingredients and put a tablespoon of mixture on top of each cake. Bake at 300\u00b0 for 5 to 8 minutes.
Cool and refrigerate.
Top with cherry pie filling.
Makes 30 servings.
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