Strawberry Marshmallow Dessert - cooking recipe

Ingredients
    30 large marshmallows
    2/3 c. milk
    8 oz. Cool Whip
    1 box frozen strawberries
    Nut Crust (recipe follows)
Preparation
    Melt milk and marshmallows over low heat.
    Cool.
    Fold in 1 (8 ounce) Cool Whip.
    Fold in 1 box of thawed strawberries. Refrigerate until ready to serve, then spoon into Nut Crust.

Leave a comment