No Mess Cake - cooking recipe
Ingredients
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1 (15 1/4 oz.) can crushed pineapple
1 box yellow cake mix
1/2 c. chopped nuts
1/2 c. frozen coconut
1 1/2 sticks oleo
Preparation
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Butter a 9 x 13 cake pan. Pour pineapple in pan; pour dry cake mix evenly over pineapple. Pour nuts and coconut evenly over cake mix; pour melted oleo evenly over top and bake for 30 minutes at 350\u00b0.
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