No Mess Cake - cooking recipe

Ingredients
    1 (15 1/4 oz.) can crushed pineapple
    1 box yellow cake mix
    1/2 c. chopped nuts
    1/2 c. frozen coconut
    1 1/2 sticks oleo
Preparation
    Butter a 9 x 13 cake pan. Pour pineapple in pan; pour dry cake mix evenly over pineapple. Pour nuts and coconut evenly over cake mix; pour melted oleo evenly over top and bake for 30 minutes at 350\u00b0.

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