Old-Fashioned Date And Nut Bread - cooking recipe

Ingredients
    2 1/2 c. sifted flour
    1 tsp. salt
    1 tsp. baking soda
    1 c. nut meats
    1 beaten egg
    1 1/2 c. brown sugar
    1/4 c. shortening
    2 Tbsp. vinegar
    1 c. pitted dates, halved
Preparation
    Sift the flour, salt and soda together and mix in broken nut meats.
    Add to vinegar enough boiling water to make 1 1/2 cups. Add shortening.
    Pour over dates and let stand 10 minutes. Combine egg and brown sugar.
    Add to dry ingredients.
    Add dates and water-vinegar mixture.
    Mix well.
    Pour into greased loaf pan. Bake at 350\u00b0 for 1 hour and 15 minutes.

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