Sweet Potato Peanut Butter Balls - cooking recipe

Ingredients

2 c. warm, mashed, cooked sweet potatoes
1 egg, beaten
2 Tbsp. sugar
1/2 tsp. salt
1/2 c. peanut butter
1/2 c. crushed cereal flakes or bread crumbs

Preparation

Combine warm potatoes with beaten egg, sugar and salt.
Beat until smooth.
Shape peanut butter into 8 balls, using about 1 tablespoon per ball.
Press 1/4 cup of sweet potatoes around each peanut butter ball.
Roll each in crushed cereal flakes or bread crumbs.
Place on greased baking sheet and bake at 375\u00b0 for about 20 minutes.
Serves 4.