Guacamole Dip - cooking recipe

Ingredients

4 avocados
1/2 c. diced green chilies
1/4 c. minced onion
1 Tbsp. salt
1/4 c. lemon juice

Preparation

Mash and puree avocados.
Add chilies, onion, salt and lemon juice.
Combine all.
Ready to serve with chips.