Chicken Parmesan - cooking recipe

Ingredients

2 whole chicken breasts, halved and pounded flat
1 c. seasoned bread crumbs
1 egg, beaten
1 jar spaghetti sauce
8 oz. Mozzarella cheese
Parmesan cheese

Preparation

Dip 1/2 chicken breast in beaten egg, then bread crumbs. Brown in a large skillet.
Cover with sauce.
Cover and simmer for 1/2 hour or until chicken is cooked thoroughly.
Remove cover; sprinkle each breast with Mozzarella and Parmesan cheese.
Cover and continue to heat until cheese melts.
Serve over cooked pasta.