Cobbler(Peach, Cherry, Apple) - cooking recipe

Ingredients

1 stick (1/2 c.) margarine
1 c. flour
1 c. sugar
1 tsp. baking powder
3/4 c. milk
1 lb. fruit

Preparation

Melt margarine in 9 x 13-inch baking pan.
Spoon in fruit, combine remaining ingredients in a bowl, stir until smooth.
Pour over fruit and bake at 350\u00b0 for 30 to 40 minutes.