Raspberry Pie - cooking recipe

Ingredients

7/8 c. sugar
5 Tbsp. flour
1/2 tsp. cinnamon
4 c. berries
2 crusts

Preparation

Mix sugar, flour and cinnamon.
Mix lightly through berries. Pour into pastry lined pie pan.
Dot with 1 tablespoon of butter. Cover with crust and bake at 400\u00b0 approximately 1 hour.