Hershey Bar Pie - cooking recipe

Ingredients

6 small Hershey bars with almonds
18 large marshmallows, quartered
1/2 c. milk
1 c. xx cream, whipped stiff
1 graham cracker crust
whipped cream
chocolate curls

Preparation

In saucepan, stir together the Hershey bars, marshmallows and milk until melted.
Let mixture cool slightly.
Combine with the 1 cup whipped cream and spread into crust.
Refrigerate.
Top with more whipped cream and chocolate curls.