Sweet And Sour Franks - cooking recipe

Ingredients
    2 lb. wieners
    3/4 c. bourbon
    3/4 c. brown sugar
    3/4 c. catsup
Preparation
    Mix all ingredients except wieners and bring to a boil. Boil 20 minutes.
    Add
    wieners
    which
    have been cut into bite size pieces and heat
    until
    hot.
    Serve
    in chafing dish with toothpicks.

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