Banana Split Cake - cooking recipe

Ingredients

5 bananas, sliced lengthwise
3 sticks margarine
2 c. crushed vanilla wafers or grahams
2 eggs
2 c. powdered sugar
1 large Cool Whip
well drained No. 2 can crushed pineapple
chopped walnuts
Hershey's syrup
maraschino cherries

Preparation

Mix 1 stick melted oleo with crumbs.
Line 9 x 13-inch pan. Beat not less than 15 minutes eggs, 2 sticks margarine and powdered sugar.
Spread this over crumbs.
Cover with sliced bananas.
Spread drained pineapple over this.
Cover all with large Cool Whip.
Sprinkle nuts over it and decorate with cherries (halves) and Hershey's chocolate syrup.
Refrigerate overnight.