Chocolate Pie Dessert - cooking recipe

Ingredients
    1 1/2 c. chopped pecans
    1 stick margarine
    1 c. flour
Preparation
    Melt margarine in large pan.
    Add pecans and flour.
    After mixed, mold into pan to make crust.
    Bake 15 to 20 minutes at 350\u00b0.
    Let cool completely.

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