Crab Salad Appetizer - cooking recipe
Ingredients
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1 lb. imitation crab
3/4 to 1 c. chopped celery
3 Tbsp. chopped onion
1 tsp. lemon juice
3/4 to 1 c. mayonnaise
1 tsp. sugar
1/4 c. sour cream
Preparation
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Mix all ingredients together.
Spoon into cooked jumbo \"seashell\" pasta shells or spread on crackers.
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