Crock-Pot Chicken - cooking recipe

Ingredients

1 (2 to 3 lb.) whole fryer
1/2 onion
1 carrot
salt and pepper to taste

Preparation

Wash chicken and place in crock-pot with onion and carrot. Do not add any water.
Cover crock-pot and cook on low 10 to 12 hours.
Great after a long day at work.