Lasagna - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion
2 large cans tomato sauce
1 pkg. McCormick spaghetti sauce
12 oz. pkg. medium egg noodles
1 pt. cottage cheese
2 pkg. Mozzarella cheese, grated

Preparation

Brown ground beef with chopped onion.
Add tomato sauce to meat and cook 1 hour.
Add package of spaghetti sauce and cook 15 minutes longer.
Cook egg noodles in separate pan.
Drain.
In large Pyrex bowl put one layer of noodles, one layer of meat sauce, 1 layer of cottage cheese and one layer of Mozzarella cheese.
Cover with foil and cook for 30 minutes at 350\u00b0.