Chocolate Pie - cooking recipe

Ingredients

12 Tbsp. flour
6 Tbsp. cocoa
2 1/2 to 3 c. sugar
4 eggs
1 tsp. vanilla
3 c. milk
1 stick margarine

Preparation

Mix sugar, flour and cocoa together.
Add eggs, vanilla, milk and margarine.
Cook in a double boiler until mixture is thick. Pour into two 9-inch pie shells.
Using egg white for meringue, bake at 400\u00b0 until brown.