Hot Fudge Cake - cooking recipe

Ingredients

1 1/2 c. flour
2 c. sugar
2 sticks butter
2 Tbsp. cocoa
4 eggs
1 tsp. vanilla

Preparation

Melt butter.
Add sugar, eggs, cocoa, flour and vanilla.
Pour into greased and floured pan.
Bake at 350\u00b0 for approximately 35 minutes.
Cool.