Poppy Seed Muffins - cooking recipe

Ingredients
    1 1/2 c. biscuit mix
    1/2 c. sugar
    1 Tbsp. poppy seed
    1 egg, beaten
    3/4 c. sour cream
    3/4 c. raisins, chopped (optional)
    1 tsp. vanilla
Preparation
    Combine biscuit mix, sugar and poppy seed in mixing bowl. Make \"well\" in center.
    Add remaining ingredients.
    Stir until moistened.
    Fill greased muffin tins 2/3 full.
    Bake at 400\u00b0 for 20 minutes.
    Yields 2 to 3 dozen.

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