Mock Sausage - cooking recipe

Ingredients

1 c. dried lima beans or 3 c. cooked limas
3 eggs, divided
salt and pepper to taste
1/2 tsp. sage or 1 tsp. poultry seasoning
2/3 c. bread crumbs
2 Tbsp. vegetable oil

Preparation

Wash dried beans, cover with water and soak overnight.
Drain. Cook in salted boiling water until tender, about 1 hour.
Drain and press through a strainer.
Add 2 beaten eggs, seasoning, salt and pepper.
Form into patties.
Roll in crumbs, then in 1 beaten egg, then in crumbs again.
Saute in hot oil until brown.
Good with tomato sauce.