Mary'S Potato Salad - cooking recipe

Ingredients

6 medium potatoes, peeled and diced
5 green onions, chopped
2 eggs, boiled and chopped
1/2 c. sweet pickle relish
3/4 c. Miracle Whip
1 Tbsp. mustard
1 Tbsp. all season

Preparation

Boil potatoes until done.
Cook eggs with potatoes; drain. Mix all ingredients together.
Serve hot or cold.