Rocky Road Bars - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate chips
2 Tbsp. butter
2 c. Bisquick baking mix
1 c. sugar
1/2 tsp. vanilla
2 eggs
1 c. miniature marshmallows
1/4 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease bottom of 13 x 9 x 2-inch pan. Heat 1/2 cup of the chocolate chips and the butter in heavy 1-quart saucepan over low heat, stirring until melted.