Baked Potato Appetizers - cooking recipe

Ingredients

baked potatoes, cut into 1/2-inch slices
vegetable oil
Velveeta cheese
chopped chives
green onion slices
crisply cooked bacon

Preparation

Brush both sides of potato slices with oil; place on cookie sheet.
Bake at 400\u00b0 for 10 minutes on each side or until lightly browned on both sides.
Top potato slices with cheese spread slices and sprinkle with desired topping.
Continue baking until cheese begins to melt; serve hot.