Macaroni And Meat Sauce - cooking recipe

Ingredients

1 lb. ground beef (hamburger)
1 c. (approximately) onion, chopped
2 (8 oz.) cans tomato sauce (I use one)
1 1/2 tsp. salt (or season to taste)
1/3 or more c. water

Preparation

Brown meat; add
onions and cook about a minute or more. Add tomato sauce, water and salt.
Cover and cook over low heat until onion
is
tender,
stirring
occasionally.
Add macaroni long enough for it
to
cook before serving.
Add more water if needed.