Clam Fritters - cooking recipe

Ingredients

1 1/3 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. milk
1 well beaten egg
1 pt. chopped clams

Preparation

Mix flour, baking powder and salt.
Add egg, milk and clams. Drop from teaspoon into deep hot fat.
Fry until brown on both sides.
Drain on paper towels.