Special Scalloped Potatoes - cooking recipe

Ingredients

4 large potatoes, sliced thin
1 large onion, chopped
salt and pepper to taste
1 can cream of chicken soup
1/4 c. milk
American cheese, thinly sliced

Preparation

Combine potatoes and onions in a casserole dish.
Sprinkle with salt and pepper.
Add enough milk to soup to cover potatoes. Cover top of mixture completely with slices of American cheese.