Unbaked Fruit Cake - cooking recipe

Ingredients

1 box graham crackers, crushed
1 lb. can mixed fruit
2 c. raisins
2 c. chopped nuts
1 pkg. small marshmallows
1 c. sweet milk
candied cherries (to decorate top of cake)

Preparation

Mix
graham
crackers, fruit, raisins and nuts in large pan. Melt
marshmallows
in
milk and pour over first mixture and mix well.
Press tight in lined loaf pan.
Place in icebox for 2 to 3 days.