French Dressing Recipe - cooking recipe

Ingredients

1/2 c. fresh lemon juice
1 1/2 c. salad oil
2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
dash of cayenne pepper
1 clove garlic

Preparation

Mix all ingredients in quart jar.
Cover tightly and shake to blend.
Store in refrigerator.
Remove garlic when serving.
Makes 2 cups.