Chili - cooking recipe

Ingredients

3 lb. ground chuck
1 large can kidney beans
1 large, chopped onion
salt to taste
1 tsp. black pepper
1 hot pepper, chopped
2 buds garlic, diced
2 large cans tomatoes
1 c. mushroom pieces

Preparation

Brown ground chuck; drain any grease off.
Cook onion and hot pepper with meat.
Add remaining ingredients.
Cook about
1 1/2 hours on medium heat.
Stir often.