Spaghetti Pie - cooking recipe

Ingredients

1/2 lb. spaghetti, broken in 2-inch pieces
2 Tbsp. oleo
1/3 c. Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1 egg, beaten
1 1/2 lb. ground beef
1 medium onion, chopped
1 (15 1/2 oz.) spaghetti sauce
1 to 2 tsp. sugar
1/2 tsp. oregano
1/2 tsp. garlic salt
12 oz. carton cottage cheese
8 oz. Mozzarella cheese

Preparation

Cook spaghetti; drain.
Stir in oleo, Parmesan cheese, salt, pepper and beaten egg until thoroughly combined.
Put in 13 x 9 x 2-inch pan.