Syrian Apple Cake - cooking recipe

Ingredients

4 1/2 c. cooking apples, peeled and chopped
2 c. sugar
1 c. Crisco oil
3 c. all-purpose flour
2 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1/2 tsp. salt
1 c. chopped pecans or walnuts

Preparation

Stir first 3 ingredients together and let stand one hour. Sift together the flour, soda, salt, cinnamon, nutmeg and cloves; pour over apple mixture.
Stir in pecans or walnuts.
Pour into greased, floured Bundt pan.
Bake at 350\u00b0 for one hour or until pick comes out clean.