Cavatini - cooking recipe

Ingredients

1/2 lb. bulk sausage
1/2 lb. hamburger
diced onion
5 oz. pepperoni
1/2 diced green pepper
1 small can mushrooms
1 (32 oz.) jar spaghetti sauce
1/2 c. five different macaroni or what you have
1/2 lb. Mozzarella cheese

Preparation

Cook all macaroni, then drain. Mix together browned sausage, hamburger, onion, green pepper and mushrooms.
Put 1/2 mixture in a 9 x 13-inch pan, then 1/2 pasta, 1/2 pepperoni, 1/2 spaghetti sauce and 1/2 cheese. Repeat with another layer of remaining ingredients. Bake at 350\u00b0 for 30 minutes.