Tuna Macaroni Salad - cooking recipe

Ingredients

1 large can tuna, drained
1/2 Tbsp. celery seed
1/4 c. bell pepper, diced
1/2 c. mayonnaise
1/4 c. shredded cheese
7 oz. elbow macaroni, cooked
1 small jar pimento (optional)
1/2 Tbsp. salad onion
1/2 c. sour cream
17 oz. English peas
1 tsp. lemon pepper (optional)
1 tsp. garlic powder (optional)
1 tsp. seasoned salt (optional)

Preparation

Mix all together and chill overnight.